Description
Crisp and cool salad topped with chicken, tomatoes, avocado and mixed with an easy Taco Ranch Dressing.
Ingredients
Scale
- 1/2 cup mayo
- 1 Tablespoon milk
- 1 Tablespoon ranch dressing mix
- 1 Tablespoon taco seasoning
- 1 Tablespoon lime juice
- 8 cups romaine lettuce (chopped)
- 1 1/2 cups cooked chicken (chopped)
- 2 roma tomatoes (diced)
- 1 avocado (diced)
- 1/2 cup corn kernels
- 1/4 cup red onion (finely chopped)
- 2 Tablespoons chopped cilantro
Instructions
- To prepare the dressing mix all of the ingredients in a bowl, and stir until well combined. Store in the fridge until ready to serve.
- Add the chopped romaine lettuce to a large bowl. Top with chicken, tomatoes, avocado, corn, red onion, and cilantro.
- Drizzle about half of the dressing over the salad, and mix to coat.
- Serve immediately with the remaining dressing on the side.
Notes
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 331
- Sugar: 2 g
- Sodium: 500 mg
- Fat: 25 g
- Saturated Fat: 3 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 3 g
- Protein: 15 g
- Cholesterol: 45 mg