Description
Delicious, guilt-free frozen bites combining creamy Greek yogurt, rich peanut butter, and sweet chocolate chips. A protein-packed, wholesome treat perfect for any time of day, satisfying sweet cravings with simple ingredients.
Ingredients
Scale
- 1 cup Plain Greek Yogurt
- 1/2 cup Creamy Peanut Butter
- 1/4 cup Honey
- 1 teaspoon Vanilla Extract
- 1/2 cup Mini Chocolate Chips
- 1/4 teaspoon Sea Salt (optional)
Instructions
- Line a baking sheet with parchment paper. Have all measured ingredients ready.
- In a medium bowl, combine Greek yogurt, creamy peanut butter, honey, vanilla extract, and sea salt (if using). Stir until smooth and well combined.
- Gently fold in the mini chocolate chips until evenly distributed.
- Using a small cookie scoop (1-1.5 tbsp capacity) or two spoons, drop tablespoon-sized mounds of the mixture onto the prepared baking sheet. Leave an inch of space between each bite. Optionally, add extra toppings like chopped peanuts before freezing.
- Carefully transfer the baking sheet to the freezer. Freeze for at least 2-3 hours, or until the bites are completely solid.
- Once thoroughly frozen, remove the bites from the baking sheet and transfer them to a freezer-safe, airtight container or heavy-duty freezer bag. If layering, place small pieces of parchment paper between layers to prevent sticking.
- Serve directly from the freezer. Store in the freezer for up to 2-3 weeks for the best texture and flavor.
Notes
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg