Crispy Air Fryer French fries have become a go-to side dish in my home. This recipe brings you the joy of perfectly crispy fries without the guilt of traditional frying. With just a few ingredients and the magic of an air fryer, you can enjoy a healthier version of your favorite snack. The combination of fresh rosemary and black pepper adds a delightful flavor that elevates these crispy delights. Let’s dive into the details and learn how to make crispy air fryer French fries that are golden and delicious!
Why You’ll Love This Crispy Air Fryer French
This recipe is perfect for anyone looking to enjoy air fryer crispy French fries without the extra fat. Here are six reasons to love this dish:
- Healthier than deep-fried options, ideal for a low-fat diet.
- Quick cooking time of just 30 minutes, making it perfect for busy nights.
- Easy to customize with your favorite seasonings.
- Each bite is a crunchy delight, ensuring satisfaction.
- Made with simple ingredients you likely already have in your pantry.
- Perfectly crispy air fryer fries that are deliciously addictive!
Ingredients for Crispy Air Fryer French
Gather these items:
- 1 1/2 pounds russet potatoes (peeled if desired)
- 2 teaspoons canola oil or other vegetable oil
- 1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary
- 1/2 teaspoon fine sea salt or regular salt
- 1/4 teaspoon freshly cracked black pepper
How to Make Crispy Air Fryer French Step-by-Step
- Step 1: Scrub potatoes clean and slice into 1/4 to 1/2-inch thick wedges. Soak in ice water for at least 1 hour (up to 24 hours refrigerated).
- Step 2: Preheat air fryer to 390°F for 15 minutes.
- Step 3: Dry potatoes thoroughly and toss with oil, rosemary, salt, and pepper.
- Step 4: Air fry potatoes for 10 minutes. Toss and fry another 10-12 minutes until crispy.
- Step 5: Cool briefly before serving. Add extra seasoning if desired.
Pro Tips for the Best Crispy Air Fryer French
Keep these in mind:
- Soaking the potatoes helps remove excess starch for a crunchy air fryer French fries texture.
- For the best results, make sure to dry the potatoes completely before seasoning them.
- Experiment with different seasonings like garlic powder or paprika for a unique flavor.
Best Ways to Serve Crispy Air Fryer French
These fries are incredibly versatile. Here are a few ideas for serving:
- Pair them with your favorite dipping sauce, such as ketchup or aioli.
- Serve alongside burgers or sandwiches for a classic meal.
- Add to salads for an extra crunch, making them a delightful topping.
How to Store and Reheat Crispy Air Fryer French
To store, place any leftover fries in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer for a few minutes at 390°F to regain their crispiness. Meal prep these fries by cutting and soaking the potatoes ahead of time!
Frequently Asked Questions About Crispy Air Fryer French
What’s the secret to perfect Crispy Air Fryer French?
The secret lies in soaking the potatoes to reduce starch and ensure a crispy texture. Using the right cooking time and temperature in the air fryer also plays a crucial role in achieving that golden finish.
Can I make Crispy Air Fryer French ahead of time?
Yes, you can prep the potatoes by slicing and soaking them in advance. Just make sure to dry them thoroughly before adding oil and seasoning when you are ready to cook.
How do I avoid common mistakes with Crispy Air Fryer French?
Avoid overcrowding the air fryer basket, as this can lead to uneven cooking. Ensure that the potatoes are evenly coated with oil and seasonings for the best flavor and texture.
Variations of Crispy Air Fryer French You Can Try
Feel free to get creative with these variations:
- Try using sweet potatoes for a nutritious twist.
- Add different herbs and spices, like chili powder or thyme, for a flavor boost.
- Make them cheesy by sprinkling parmesan cheese in the last few minutes of cooking.
For more delicious recipes, check out Spaghetti with Garlic and Oil or Mediterranean Chickpea Salad. You can also learn about the benefits of onions for a healthy diet.
Print
Crispy Air Fryer French Fries – Perfectly Golden Every Time
- Total Time: 1 hour 30 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Crispy Air Fryer French Fries Recipe – Perfect Every Time
Ingredients
- 1 1/2 pounds russet potatoes (peeled if desired)
- 2 teaspoons canola oil or other vegetable oil
- 1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary
- 1/2 teaspoon fine sea salt or regular salt
- 1/4 teaspoon freshly cracked black pepper
Instructions
- Scrub potatoes clean and slice into 1/4 to 1/2-inch thick wedges. Soak in ice water for at least 1 hour (up to 24 hours refrigerated).
- Preheat air fryer to 390°F for 15 minutes.
- Dry potatoes thoroughly and toss with oil, rosemary, salt, and pepper.
- Air fry potatoes for 10 minutes. Toss and fry another 10-12 minutes until crispy.
- Cool briefly before serving. Add extra seasoning if desired.
Notes
- Prep Time: 1 hour
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 183
- Sugar: 0 g
- Sodium: 0 mg
- Fat: 2.25 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 51 g
- Fiber: 4 g
- Protein: 4 g
- Cholesterol: 0 mg












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